Everest Brasserie Menu
Thali Platter
Create Your Own Thali Platter
£9.95
Special Starters
Special Onion Bhajee
Diced onions and vegetables lentil seasoned with green herbs, fried crisps
£3.75
Onion Rings
Battered onion rings fried and served with spicy sauce
£3.50
Aloo Vada
Deep fried ball of mashed potato flavoured with ginger, garlic, curry leaves and green chillies coated in breadcrumb
£4.25
Garlic Mushroom
Mushroom dipped in mild spiced batter with garlic and crisp-fried
£3.95
Paneer Pakoda
Diced pieces of Indian cheese marinated in ginger-garlic paste and Indian species, fried with gram flour until crispy
£4.25
Chicken Chaat
£4.95
Aloo Chaat
£4.25
Mixed Starter
One each of Onion Bhajee, Cardamom Chicken Tikka and Smoky Lamb Chop
£4.75
Mixed Platter Starter
(serves 2) Two each of Onion Bhajee, Lamb Sheek Kebab, Cardamom Chicken Tikka
£10.25
Seafood Platter Starter
(serves 2) Two each of Fish cake, Koliwada Tiger Prawns and Tandoori Prawns
£12.25
Nepali-Style Chicken Barbecue - Choyala Starter
Grilled chicken marinated with herbs and spices, and tempered with mustard oil
£5.25
Spicy Chicken Wings Starter
Marinated Chicken wings with ginger-garlic paste, Nepalese herbs, and red chilli fried until crispy
£4.25
Creamy Chicken Tikka Starter
Chicken marinated with ginger garlic white pepper and cream cooked in clay oven
£4.25
Cardamom Chicken Tikka Starter
With the distinctive taste of cardamom, succulent chicken breast tikka marinated in a blend of rose water, mace powder, ginger, chilli, yoghurt and mild cheddar cheese.
£4.25
Lamb Tikka Starter
Lamb spiced with cinnamon, cardamom ginger, garlic and grilled in the tandoor
£5.25
Smoky Lamb Chops Starter
Star anise smoked lamb chops marinated in yoghurt, ginger, cumin and garam masala and cooked in a clay oven
£4.50
Koliwada Tiger Prawns Starter
Bombay's Koli (fisherman) Wada (district) recipes: a bowl of delicate, crispy tiger prawns, with chilli jam chutney
£4.75
Tandoori Prawns Starter
Marinated overnight in yoghurt, laced with cardamom, clove and garlic, then tempered with mustard oil, and grilled in the tandoor.
£5.95
Gressingham Duck Tikka Starter
Diced of Gressingham Duck breast, slightly marinated with spices and cooked in tandoor
£5.95
Fish Cake
Fresh white fish, salmon and potato patty flavoured with mustard, parsley and curry leaves coated in breadcrumbs and fried.
£4.75
Special Mango Chutney
£0.60
Special Mint Sauce
£0.60
Mo Mo Sauce
£0.60
Onion Salad
£0.60
Special Chicken Samosa
£3.75
Special Lamb Samosa
£3.75
Special Vegetable Samosa
£3.75
Special Poppadom
(each)
£0.80
Accompaniments
Poppadom
Each
£0.80
Onion Bhaji
Veg
£3.75
Mango Chutney
£0.60
Mint Sauce
£0.60
Chicken Samosa
£3.75
Lamb Samosa
£3.75
Veg Samosa
£3.75
House Specialities
10pcs Chicken Momo Main
£9.95
5pcs Chicken Momo Starter
£5.50
10pcs Veg Momo Main
£9.95
5pcs Veg Momo Starter
£5.50
Gurkha Style Stir Fried Chilli Chicken
£9.95
Gurkha Style Stir Fried Chilli Paneer
£9.95
Chef Special Veg
Vegetable Paradise
Fresh mushroom, green peas cooked with white potatoes in Nepalese style.
£8.95
Beigun Tori
Aburgine cooked with mustard seeds, cumin seeds, and curry leaves, Nepalese style highly recommend by chef
£8.95
Vegetable Dumpling - Kofta
Deep fried seasonal vegetables dumplings cooked in Old Delhi sauce
£8.95
Mushroom & Bhindi Bhajee
Fresh mushroom cooked with okra in Nepalese style, semi dried curry.
£8.95
Local Seasonal Vegetable Curry
Seasonal vegetables cooked in a Nepalese style
£8.95
Achari Mixed Vegetables
Cooked in onions, tomatoes, coriander and mixed pickle medium hot. Nepalese famous curry
£8.95
Paneer Butter Masala
A Northern Indian style, diced paneer cooked with a rich tomato and creamy butter sauce
£8.95
Gurkha Style Vegetables And Spinach Curry
Seasonal fresh vegetable cooked with spinach medium spicy
£8.95
Chef's Specials
Chicken Badami
Simmered in a mild rich sauce with cashew garnished with pistachio
£10.95
Everest Honey Chicken
Diced chicken breast cooked with honey and coconut in mild spices with a touch of cream
£10.95
Chicken Red Curry
A fresh chicken cooked in red Kashmiri paste with Himalayan herbs garnished with coconut milk, medium spicy
£10.95
Mango Delight
Diced chicken breast and mango chunks cooked in mild spices with a touch of cream
£10.95
Garlic Chilli Chicken
Hot, Diced chicken cooked in a garlic sauce and mixed with peppers, chillies and spring onions
£10.95
Chicken Chyau Piyaza
Hot. Diced chicken breast cooked with mushrooms, onions and peppers. Medium spiced with green chillies
£10.95
Methi Chicken
Hot. Diced chargrilled chicken breast cooked in an enticing North Indian-style sauce with rich fenugreek sauce
£10.95
Butter Chicken
Chargrilled breast chicken cook in a rich creamy and tomato sauce (old Delhi style)
£10.95
Patiyala Shahi Lamb Shank
Hot. From the royal house of Patiala, pot roasted baby lamb shank cooked with spicy ginger, cardamom and clove
£11.95
Rara Lamb
Hot. Diced braised lamb cooked with lamb mince, onion, ginger, green chilli, tomatoes and spices
£10.95
Bhindiwala Gosht
Hot. Tender diced lamb cooked with Indian herbs and served with fried crispy okra
£10.95
Kathmandu Prawn
Tiger prawns cooked with aromatic herbs Jimbu (dried Himalayan herbs) ginger, garlic, coriander, chilli, bell pepper and roasted chickpeas highly recommended
£11.95
Laal Maans
Laal Maans is a Rajasthan speciality - Lamb cooked with exotic Kashmiri spices, red chillies and herbs
£10.95
Everest Style Lamb
Hot. Lamb cooked with aromatic herbs flavours, Jimbu (dried leaves of local onion spices) and mong dal
£10.95
Nepalese Special Chicken Curry
Tender diced chicken and green chillies cooked in a rich spring onion red curry sauce
£10.95
Kathmandu Chicken
Chicken cooked with aromatic herbs Jimbu (dried Himalayan herbs, ginger, garlic, coriander, chilli, bell pepper and roasted chickpeas highly recommended)
£10.95
Kathmandu Lamb
Lamb cooked with aromatic herbs Jimbu (dried Himalayan herbs, ginger, garlic, coriander, chilli, bell pepper and roasted chickpeas highly recommended)
£10.95
Naga Chicken
Cooked with aromatic very spicy hot Dorset Naga flavour chilli, ginger, garlic, coriander, chilli, bell pepper highly recommended who loves very hot curry
£10.95
Naga Lamb
Cooked with aromatic very spicy hot Dorset Naga flavour chilli, ginger, garlic, coriander, chilli, bell pepper highly recommended who loves very hot curry
£10.95
Meen Moilee
A famous fish curry from Kerala (South India). Chargrilled salmon or sea bass served with coconut curry, flavoured with hints of green chilli, curry leaves and turmeric
£10.95
King Prawn Malaai Curry
Juicy king prawns pan grilled served with a simmered in a buttery, coconut creamy fragrant herbed sauce
£12.95
Hyderabadi Steamed Sea Bass
Juicy and chunky fillet of sea bass steamed with aromatic spices in a sauce of coconut and flavoured with coriander, Lemon grass and kaffir leave
£12.95
Kerala Tiger Prawns
Tiger prawns cooked with mustard, curry leaves and South Indian herbs with coconut cream sauce, medium hot
£11.95
Chicken Paradise
A famous chicken curry from northern India and Southern Nepal very authentic full of aromatic chargrilled chicken cooked with coconut milk hint of green chilli, curry leaves and turmeric Highly recommended by chef
£10.95
Traditional Curry
Mixed Vegetables Balti
£7.95
Chicken Balti
£8.95
Chicken Tikka Balti
£9.25
Lamb Balti
£9.25
Lamb Tikka Balti
£9.50
Prawn Balti
£10.25
King Prawn Balti
£13.50
Mixed Vegetables Bhuna
£7.95
Chicken Bhuna
£8.95
Chicken Tikka Bhuna
£9.25
Lamb Bhuna
£9.25
Lamb Tikka Bhuna
£9.50
Prawn Bhuna
£10.25
King Prawn Bhuna
£13.50
Mixed Vegetables Dansak
£7.95
Chicken Dansak
£8.95
Chicken Tikka Dansak
£9.25
Lamb Dansak
£9.25
Lamb Tikka Dansak
£9.50
Prawn Dansak
£10.25
King Prawn Dansak
£13.50
Mixed Vegetables Dopiaza
£7.95
Chicken Dopiaza
£8.95
Chicken Tikka Dopiaza
£9.25
Lamb Dopiaza
£9.25
Lamb Tikka Dopiaza
£9.50
Prawn Dopiaza
£10.25
King Prawn Dopiaza
£13.50
Mixed Vegetables Jalfrezi
£7.95
Chicken Jalfrezi
£8.95
Chicken Tikka Jalfrezi
£9.25
Lamb Jalfrezi
£9.25
Lamb Tikka Jalfrezi
£9.50
Prawn Jalfrezi
£10.25
King Prawn Jalfrezi
£13.50
Mixed Vegetables Korma
£7.95
Chicken Korma
£8.95
Chicken Tikka Korma
£9.25
Lamb Korma
£9.25
Lamb Tikka Korma
£9.25
Prawn Korma
£10.25
King Prawn Korma
£13.50
Mixed Vegetables Madras
£7.95
Chicken Madras
£8.95
Chicken Tikka Madras
£9.25
Lamb Madras
£9.25
Lamb Tikka Madras
£9.50
Prawn Madras
£10.25
King Prawn Madras
£13.50
Mixed Vegetables Pathia
£7.95
Chicken Pathia
£8.95
Chicken Tikka Pathia
£9.25
Lamb Pathia
£9.25
Lamb Tikka Pathia
£9.50
Prawn Pathia
£10.25
King Prawn Pathia
£13.50
Mixed Vegetables Rogan
£7.95
Chicken Rogan
£8.95
Chicken Tikka Rogan
£9.25
Lamb Rogan
£9.25
Lamb Tikka Rogan
£9.50
Prawn Rogan
£10.25
King Prawn Rogan
£13.50
Mixed Vegetables Tikka Masala
£7.95
Chicken Tikka Masala
£9.25
Lamb Tikka Masala
£9.50
Prawn Tikka Masala
£10.25
King Prawn Tikka Masala
£13.50
Mixed Vegetables Vindaloo
£7.95
Chicken Vindaloo
£8.95
Chicken Tikka Vindaloo
£9.25
Lamb Vindaloo
£9.25
Lamb Tikka Vindaloo
£9.50
Prawn Vindaloo
£10.25
King Prawn Vindaloo
£13.50
Mix Vegetables Pasanda
£7.95
Panner Pasanda
£8.95
Chicken Pasanda
£8.95
Chicken Tikka Pasanda
£9.25
Lamb Pasanda
£9.25
Lamb Tikka Pasanda
£9.50
Prawn Pasanda
£10.25
King Prawn Pasanda
£13.50
Tandoori Special
Tandoori Chicken Main
On the bone
£8.95
Lamb Tikka Main
£9.95
Chicken Tikka Main
£9.95
Paneer Shashlik Main
£10.95
Chicken Shashlik Main
£10.95
Lamb Shashlik Main
£11.95
Lamb Chops Main
£12.95
Tandoori King Prawns Main
£14.95
Mixed Tandoori Platter Main
Lamb sheek kebab, lamb tikka, tandoori chicken, chicken tikka and tandoor king prawn
£14.95
Biryani
Vegetable Biryani
Basmati rice cooked with crunchy vegetables and caramelised onion
£9.50
Chicken Biryani
Diced chicken and dry berries cooked slowly with aromatic spices then layered with basmati rice, cooked in a North India style (Dum style)
£10.95
Everest Special Biriyani Biryani
Pot baked lamb chicken prawn basmati rice. Flavoured with sweet spices and fried onions.
£11.95
Lamb Biryani
Pot baked lamb basmati rice. Flavoured with sweet spices and dried sultana
£10.95
Vegetable Dishes
Sag Dall Main
£7.50
Sag Dall Side
£3.75
Mushroom Bhajee Main
£7.50
Mushroom Bhajee Side
£3.95
Saag Aloo Main
£7.50
Saag Aloo Side
£3.95
Bombay Potatoes Main
£7.50
Bombay Potatoes Side
£3.95
Garlic Spinach Main
£7.50
Garlic Spinach Side
£3.95
Saag Paneer Main
£7.95
Saag Paneer Side
£4.25
Aloo Gobi Main
£7.50
Aloo Gobi Side
£3.95
Chana Masala Main
£7.50
Chana Masala Side
£7.50
Tarka Daal Main
£7.50
Tarka Daal Side
£3.95
Bhindi Bhaji Main
£7.50
Bhindi Bhaji Side
£3.95
Aubergine Crush Main
£7.95
Aubergine Crush Side
£4.25
Mutter Paneer Main
£7.95
Mutter Paneer Side
£4.25
Rice
Steamed Basmati Rice
£2.95
Pilau Rice
£3.25
Lemon Rice
Basmati rice cooked with fresh curry leaves, mustard, fried chilli, and fresh lemon juice
£3.50
Mushroom Rice
Basmati rice cooked with mushroom
£3.50
Onion Fried Rice
£3.50
Coconut And Pineapple Rice
Basmati rice cooked with coconut and pineapple
£3.50
Keema Rice
£3.95
Egg Rice
£3.50
Special Fried Rice
Basmati rice fried with egg and mixed vegetables
£3.95
Bread
Naan
£2.95
Garlic Naan
£3.50
Cheese And Chilli Naan
£3.50
Keema Naan
£3.50
Peshwari Naan
£3.50
Tandoori Paratha
£3.25
Chips
£3.25
Chapati
£2.25
Drinks
Coke Can
£1.25
Diet Coke Can
£1.25
Fanta Can
£1.25
Sprite Can
£1.25
1.5ltr Coke Bottle
£3.50
1.5ltr Diet Coke Bottle
£3.50
When you step into Everest Brasserie, located at 155 Fisherton St, Salisbury, you’re in for an unforgettable dining experience. The Everest Brasserie Menu showcases a unique blend of traditional and contemporary flavors, offering a delightful mix of dishes inspired by the rich heritage of Nepalese and Indian cuisine. From the moment you look at the menu, you'll notice the wide variety of options, each crafted to bring out the bold, vibrant flavors that define these culinary traditions.
Whether you're in the mood for a hearty curry, a light starter, or something a little more adventurous, the menu has something to satisfy every craving. The chefs use only the freshest ingredients, ensuring each dish is packed with flavor, and the spices are perfectly balanced. Whether you're a fan of spicy dishes or prefer something milder, there’s always a perfect choice waiting for you. Enjoy the rich aromas and authentic tastes, all in the heart of Salisbury.